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Homemade Poppy Seed Crackers

These Delicious homemade poppy seed crackers are a must-have on your party menu. Perfect for dips, cheese platters or snacking! The post Homemade Poppy Seed Crackers appeared first on Happy Foods Tube.... Read More

Italian Sausage Pasta with Tomato Cream Sauce

Italian sausage pasta with tomato cream sauce is an easy, cozy weeknight dinner the whole family will love! I like to make a batch of this flavorful comfort food and enjoy the leftovers all week! I feel a little weird posting this recipe for Italian sausage pasta with tomato cream sauce right after returning from my first trip to Italy because it’s totally not authentic, at least in Rome, Flore... Read More

“Greens & Grains” ~ Far...

I was so excited to come home to this today. I skipped breakfast and took Tazewell on a nice long walk this morning, and as we started for home, I suddenly wished I had a big salty sandwich. Cravings, man. I thought about stopping at The Italian Store for some prosciutto, but then remembered I had THESE leftovers in my fridge. No, it’s not a big Italian sandwich. But it was really good, and... Read More

The Perfect Roasted Sweet Potatoes

In case you haven't guessed from my pen name, sweet potatoes (AKA yams) are pretty much my favorite thing ever. So why has it taken me almost seven years of blogging to finally post my favorite recipe for my favorite food? I can't tell you. All I know is that I'm here doing it now.READ MORE>>> ... Read More

Pumpkin Bread with Maple Walnut Glaze (gluten free, sugar free) #SundaySupper

This pumpkin bread with maple walnut glaze is so good you won’t believe it’s gluten free and sugar free! Perfect with a good cup of tea or coffee over the holiday season. This week at Sunday Supper we are celebrating gluten free holiday recipes. I have been wanting to make a gluten free quick bread...  Read More » The post Pumpkin Bread with Maple Walnut Glaze (gluten free, sugar free) #Sunda... Read More

Easy Flan Cake (Flancocho)

This easy flan cake (flancocho) combines two amazing desserts in one. Tender cake topped with a smooth layer of cream cheese flan and a caramel sauce all bakes together like magic. Plus, it starts with a cake mix so you can have this cake and eat it too, in no time at all! Easy Flan […] The post Easy Flan Cake (Flancocho) appeared first on Kitchen Gidget.... Read More


What is your favorite part of fall?  Leaves falling and beautiful fall color?  Pumpkin spice everything?  Yoga and sweatpants season?  Yeah, me too.  All of it.... Read More

Julie’s Eats & Treats Call for Contributors 2018!

It’s that time of year where I’m taking applications for the Julie’s Eats & Treats Creative Team! I have a fabulous group of ladies that have been helping me out this past year and I’m looking to add some fresh new faces to the group!  SEEKING: Creative bloggers who specialize in Easy, Simple Recipes for the everyday cook or baker. Bloggers will be asked to submit a new post once every 6 weeks... Read More

Chicken Tortilla Soup – Flashback Friday

We are finishing off soup week with a blast to the past. This brothy chicken soup is full of Mexican flavor. The homemade crispy baked tortilla strips are what really add the perfect finishing touch along with the fresh lime, avocado, and sour cream. I love the contrast of the hot soup with the fresh... Read More... Read More

Sweet Potato Casserole with Streusel Topping

This Sweet Potato Casserole with Streusel Topping is a classic Thanksgiving side dish and it’s also great with marshmallows! Ok guys, are we ready to start talking about Thanksgiving dishes????  How many of you are going to be hosting Thanksgiving this year???  I am hoping to supply you with a few staple recipes and a how-to guide to help ease some of the stress it takes when planning for ... Read More

Leftover Turkey (or Chicken) Soup

This Leftover Turkey (or Chicken) Soup recipe offers a delicious way to use leftover turkey or chicken. It’s a breeze to make and works for low-carb, keto, Whole-30, Atkins, Paleo, diabetic, gluten-free, dairy-free, and nut-free diets. I am always completely spent the day after Thanksgiving. Every motivation for cooking was used up to create the feast the day before and I’d really love to do... Read More

45 Thanksgiving Pie Recipes

As we close out our 2nd annual pie week, let’s admire even more PIE. I rounded up some of my favorite pie recipes, threw in a few others that looked insPIEring (!!!) and wound up with 45 Thanksgiving pies at my fingertips. Seriously, how can we choose between all of this? What will we serve on Thanksgiving day? Am I turning into a pie? –> Now there’s the real question. (more…) The post 45 ... Read More

Pumpkin Chocolate Chip Bread

For more, check out: MariasMenu I tend to live in la-la land once in awhile, but I don't agree to it openly. If you ask Jose about it, he might completely disagree. He thinks I live in la-la land all the time! Looks like I’m not alone… last month I got a sms from a clothing brand. It started with this statement “Winter is here”. At that time the temperature was still 36 C / 96.8 F! A visit ... Read More

Homemade Mexican Chorizo (Fresh Pork Sausage)

Mexican chorizo is a tasty fresh pork sausage stuffed with chilies, garlic and other seasonings. Unlike the Spanish sausage with the same name Mexican chorizo sausage needs to be cooked and you can find it along with the other fresh sausages in many grocery stores. Of course it is also easy to make at home, you pretty much just need to soak the chilies, puree them and mix them and the seasoning... Read More

Gluten Free Blueberry Muffins (With Almond Flour)

Gluten Free Blueberry Muffins recipe made with protein packed almond flour. Just 7-Ingredients, this blueberry muffin is easy to make, moist, and perfectly sweetened. It’s heaven in muffin form. (Gluten-Free, Dairy-Free, Low-Sugar) Click to PIN this recipe Once upon a time, a batch of amazing blueberry muffins was made. Shortly afterwards, every single muffin was devoured! The end. Yep, that... Read More


These grab-n-go Pumpkin Oat Breakfast Cookies are easy to make with good for you oats, pumpkin, a bit of chocolate, pecans and dried cranberries.  Make ahead for those times when you are in a hurry but want something healthy to fuel your day! As we know life gets hectic!  It’s running here and there, maybe... The post PUMPKIN OAT BREAKFAST COOKIES appeared first on Cooking on the Front Burner.... Read More

Cheesy Kale Gratin Recipe

Creamy and loaded with two kinds of cheese, this Cheesy Kale Gratin recipe is a tasty fall side dish that’s husband and kid approved! Simple ingredients combined with FRESH kale then baked until golden and bubbly….this one is a fall and winter must have. I’m sitting in the most quant little inn in Southern Oregon... Read More » The post Cheesy Kale Gratin Recipe appeared first on The Suburban... Read More

Crispy Fried Chorizo and Potatoes

After making a fresh batch of Mexican chorizo the first thing that I like to use it in is with some crispy fried potatoes! This dish is so simple! You just fry the chorizo until it's cooked, and then you keep frying it until it just starts to get all nice and crispy and good! Then you fry some diced potato in the same oil that the chorizo was fried in until the potatoes are crispy on the outsid... Read More

Candy Bar Brownies

Super fudgy and chocolatey brownies loaded with leftover Halloween candy, and then dunked in chocolate! These Candy Bar Brownies are an easy and delicious way to use up your Halloween stash! These Brownie Candy Bars, or Candy Bar Brownies are not to be underestimated – they’re so, so good! Hi!! Happy Friday Eve! There’s a Bills game tonight, AND tomorrow’s Friday. Does life get better than t... Read More

Caramel Pear Pie

Welcome to day 5 in my annual Pie Week. Let’s review: Pecan pie with dark chocolate and a sprinkle of sea salt Pie tools giveaway 🙂 Pie crust designs (it’s the November Baking Challenge!) Cranberries and almond and apples, oh my And drumroll please… today’s all about pears. And caramel, cinnamon, butter, pie crust, and cute utensils. Soooo unpredictable of me. Let’s face it: we all ... Read More

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