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Gluten-Free Cornbread Muffins

Gluten-Free cornbread muffins made with wholesome ingredients. Sweet corn kernels add a nice bit of texture while honey is used to enhance the flavor of these delicious golden cakes. If I could choose one side dish at any holiday feast, it would be cornbread muffins. It always makes an appearance at my dinner table because these tender golden cakes instantly bring smiles to my guests. Plus I... Read More

Caramel Apple Bread

Apples are everywhere these days and I always enjoy using them in recipes like this caramel apple bread that is jam packed with chunks of apples and pockets of melted caramel! This is a quick bread so it's super easy to make! You simply mix all of the dry ingredients into the mixture of the wet ingredients, pour the batter into a pan and bake; it's done in less than an hour! Instead of using al... Read More

Fried Apple Cake with Caramel Icing

What to do with leftover Fried Apples?  You could warm them up, right?  You could smear them on toast.  You could do a lot of things.  One of my favorite things is to make fried apple cake! ... Read More

Maple Mustard Chicken Skillet with Cranberries and Squash

Tangy, sweet, savory…..fall flavors abound in this Maple Mustard Chicken Skillet with Cranberries and Squash. A one pot dinner that’s ready in a flash and a hit with the entire family. Made from scratch with fresh seasonal ingredients, this one will be on repeat until the final frost. Hey….so, jet lag is a real thing.... Read More » The post Maple Mustard Chicken Skillet with Cranberries and ... Read More

Turkey Breast Roulade with Sausage Fig Stuffing

Today I have an impressive showstopper of a recipe for your Thanksgiving turkey! Time to try something new. Turkey breast roulade makes beautiful slices of turkey and stuffing all swirled together, is easy to make ahead, and sidesteps the whole issue of trying to get the dark meat cooked without overcooking the light meat. A little announcement and then I’ll get to talking about turkey roula... Read More

Sticky Instant Pot Asian Ribs

Holy crap, I have been so busy cooking for other people that I have not even had time to cook at home, apart from a grilled cheese here and there. I have a few down days before plunging back into the fire next week so, in an effort to practice what I preach, it's time to get into my own kitchen. I have some interesting recipes that are not quite ready for prime time that will be coming soon, bu... Read More

Mashed Potato Flatbread

Simple mashed potato flatbread, yeast-free, oil-free and only 2-ingredient. The post Mashed Potato Flatbread appeared first on Happy Foods Tube.... Read More

Maple Pecan Pie

When it comes to pies, pecan pie is one of my top 5 favorites. I love that thick caramel-like pecan filling. It’s heavenly pair with that flaky crust. However, most pecan pie recipes call for corn syrup as an ingredient to make the filling. This one does not! Instead it uses pure maple syrup in... Read More... Read More

The BEST ever easy Flourless Banana Bread!

This post may contain affiliate links. A flourless banana bread that tastes like a classic banana bread?  Really? And how about grain free, dairy free, no oil or refined sugar? Sweetened with bananas only? Yep, just 7 ingredients, one bowl and you’ll have a warm loaf (or two mini-loaves) of banana bread in 30 minutes!   Pin It Ingredients for Flourless Banana Bread: Almo... Read More

Chocolate Pumpkin Trifle

Super simple, but show-stopping, this Chocolate Pumpkin Trifle features layers of moist chocolate cake, chocolate whipped cream, chocolate chips, and pumpkin pudding! This Chocolate Pumpkin Trifle is refreshingly light, so it’s a fabulous Thanksgiving Day dessert! Good morning!! Today I have the world’s easiest, but most impressive, dessert for you, this Triple Chocolate Pumpkin Trifle recip... Read More

Pumpkin Chocolate Chip Bundt Cake

I feel like it’s been the official Fall/pumpkin baking season for months now. But my brain is all skewed, my thoughts are all upside-down, I put my shirt on backwards this morning (No, really. I did.) and I haven’t slept more than 3 hours at a time in about a million years. Noelle is 7 weeks tomorrow, she’s the light of our entire world, and my socks are definitely mismatched right now. But on... Read More

Sheet Pan Mini Meatloaf and Veggies

Sheet Pan Mini Meatloaf and Veggies ~ An Easy Sheet Pan Dinner! Homemade Mini Meatloaves, Carrots and Potatoes all Made on One Sheet Pan for Busy Nights! PIN IT HERE! I can’t believe I haven’t shared this Sheet Pan Mini Meatloaf and Veggies recipe with you yet! I saw this recipe over on Countryside Cravings and I knew I had to make it. Of course, I took it and adapted it with my mini meatloav... Read More

Pumpkin Cream Cheese Muffins

Pumpkin Cream Cheese Muffins are everything I love about fall, in muffin form. They’re perfect for breakfast with a mug of your favorite coffee, or a sweet ending to a cozy dinner. Okay, so do you remember when I was complaining last week that it was too warm outside and that I totally felt like I was being cheated out on fall weather? If you caught my post for Frosted Maple Pecan Marshmal... Read More

How To Make Super Easy Paleo Turkey Meatballs!

Paleo Turkey Meatballs are the most amazing low carb morsels of flavor, so simple to make, are Whole30 and have lots of protein. One pan and less than 30 minutes will yield crispy on the outside, moist on the inside meatballs. Make a double batch and freeze some for easy everyday Paleo turkey meatballs! Later in the post, you’ll see my favorite type of meat to use in these gluten free dairy ... Read More

Skillet Garlic Green Beans

These Skillet Garlic Green Beans are a quick and simple side dish! Perfect for those busy times you need a healthy side dish fast! I love making these skillet garlic green beans because they are so easy!!  We probably eat this side dish the most in our house.  My kids absolutely LOVE green beans and with the garlic, I can get my husband to eat a couple.  That’s saying a lot because he abso... Read More

Low-Carb Cheese Soup with Mushrooms and Thyme

This recipe for Low-Carb Cheese Soup with Mushrooms and Thyme makes a delicious way to start a meal, or could be used as a main course. It’s suitable for low-carb, keto, Atkins, diabetic, gluten-free, grain-free, or Banting diets.  Disclaimer: Some of the links on this site are affiliate links which means we make a small commission from any sales to help keep the recipes coming! You do not p... Read More

Sausage Stuffed Eggplant Bowls

These sausage stuffed eggplant bowls are as tasty as they are fun to eat. Velvety eggplant and spicy sausage topped with cheese.  I love eggplant. Nobody else in my family does so I don’t cook it unless I’m really craving it, which I was today. I think I’ve told you how I like to eat...  Read More » The post Sausage Stuffed Eggplant Bowls appeared first on My Life Cookbook - low carb healthy ... Read More

Thanksgiving Menu Planner

Your Thanksgiving Menu Planner from Start to Finish! Plan Your Thanksgiving Menu Right Here with Recipes for Appetizers, Sides, Main Dishes, Dessert Plus Thanksgiving Printables and Decor Ideas too! PIN IT HERE! Can you believe it’s Thanksgiving time already? I can’t! Although, it’s starting to feel more and more like Thanksgiving every day. It’s been cold and blustery here in Minnesota and a... Read More

Easy Apple Dumpling Recipe // Video

A family classic, this Easy Apple Dumpling recipe is made even easier than the original! Crisp, juicy apples are stuffed with a buttery, brown-sugar blend then wrapped up in flaky pastry dough before being baked to a crispy, golden brown. A fall must-have! Oh my gosh, guys!  I’m at the airport RIGHT NOW getting ready... Read More » The post Easy Apple Dumpling Recipe // Video appeared first o... Read More

How to Seed a Pomegranate

How do you cut a pomegranate without making a huge mess? Here is a guide on how to seed a pomegranate in just a few easy steps in addition to a few ways to add them into your meals. Pomegranates are natures way of delivering excellent health benefits! These superfruits have beautiful ruby gems inside and are packed with vitamins, fiber, and polyphenols. From October through February is when ... Read More

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