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Pepper Thattai | Milagu Thattai | Snacks
Pepper Thattai | Milagu Thattai | Snacks
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Milagu Thattai, a delicious savory snack made from rice flour with wonderful pepper flavor. I have been thinking of posting this recipe here for very long time, as Krishna Jeyanthi/Gokulashtami is just around the corner and thattai is one of the popular snack prepared for this festival, thought of, this might be the right time to post here and made them last evening just to post here and of course we enjoy eating them too ????.

Sweetened Condensed Milk Iced Coffee
Sweetened Condensed Milk Iced Coffee
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Sweetened Condensed Milk Iced Coffee is a sweet, ice-y cold, 2-ingredient coffee drink recipe that is great for camping, making for a crowd for entertaining or for individuals alike. (Pin for Later) Sweetened Condensed Milk Iced Coffee Hi Everyone, it

Sweet and Sour Chicken
Sweet and Sour Chicken
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Sweet and Sour Chicken - in this popular dish bite size chicken pieces, fresh bell pepper and sweet pineapple are saut

Tomato Basil Soup
Tomato Basil Soup
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Tomato Basil Soup

Chicken Southwest Salad
Chicken Southwest Salad
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Easy recipe for southwest salad with cilantro lime dressing vinaigrette. As-is it

Maple Chai Cinnamon Rolls
Maple Chai Cinnamon Rolls
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Maple Chai Cinnamon Rolls are a special twist on a classic brunch fave! Filled with warm chai spices and topped with maple frosting, these sweet rolls are sure to be devoured by friends and family this holiday season. This post is sponsored by Fleischmann

Roasted Butternut Squash Soup
Herb Crusted Standing Prime Rib Roast
Herb Crusted Standing Prime Rib Roast
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Herb Crusted Standing Prime Rib Roast The easiest, most fool-proof way to make a Standing Rib Roast.  Herb Crusted Prime Rib Roast with Mustard-Horseradish Sauce is a show stopping, jaw dropping dinner that’s simple to make.  Prime Rib Roast is crusted with an herb and mustard blend then slow roasted to perfection for a juicy, melt-in-your-mouth meal. Recipe originally published December […] READ: Herb Crusted Standing Prime Rib Roast...

Baked Charleston Red Rice with Sausage
Baked Charleston Red Rice with Sausage
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An iconic side dish from the Lowcountry of South Carolina, Charleston red rice has a distinct grain and gets its signature flavor and color from bacon and tomato paste. Slightly sweet with a little kick, this side dish goes with nearly any Southern entree! Growing up in Charleston, South Carolina, there are a few foods I’ve known my whole life that are unique to the area. Going to Bessingers BBQ for a Sunday brunch of cornbread, pulled pork and mustard-based BBQ sauce, making a Lowcountry boil...

Creamy Shrimp Bisque with Pancetta
Creamy Shrimp Bisque with Pancetta
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Start by making a rich stock and then layer in flavor with tomato paste, bourbon, and pancetta for the best creamy shrimp bisque! This cozy soup will have you feeling like you’re in a French bistro without having to leave the house. Hello, all. This time of year always has me thinking about creamy soups... Read More » The post Creamy Shrimp Bisque with Pancetta appeared first on Just a Little Bit of Bacon....

Oats Banana Pancake
Oats Banana Pancake
Total Views: 230 marinamanoj

Oats Banana Pancake is an easy breakfast for those who don't mind eating little sweet in the morning. Easy to combine and cook. Pour on generous amount of maple syrup or honey and dig into this delight. Also enjoy this with some sliced bananas and berries....

Maple Brown Butter Roasted Sweet Potatoes
Maple Brown Butter Roasted Sweet Potatoes
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These maple brown butter roasted sweet potatoes are tender and caramelized roasted sweet potatoes then tossed with a nutty maple brown butter that makes them extra special. I like making these sweet potatoes as a side dish for winter holiday meals. I also make them throughout the year and add them to salads and rice bowls. My whole family thinks these maple brown butter roasted sweet potatoes are addictive &amp; delicious and they always disappear quickly. Preheat the oven to 375 degrees. Peel a...

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