Sausage Rigatoni
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Sausage Rigatoni This robust Sausage Rigatoni is made with everyday ingredients and is ready in about 30 minutes. Perfectly cooked rigatoni is tossed in a luxuriously rich sauce with tender spinach and Italian-seasoned sausage. We love a good sausage and pasta recipe — try these recipes next: Creamy Sausage Pasta with fettuccine or this creamy Sausage Tortellini […] The post Sausage Rigatoni is found on Chelsea's Messy Apron....
Air Fryer Chickpeas
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Air Fryer Chickpeas turn out perfectly crispy in just 10 minutes! They are a healthy crunchy snack, and make the perfect salad or soup topping....
Malted Milkshake
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Malted Milkshake A rich, thick, and creamy Malted Milkshake makes for the most delicious dessert and it couldn’t be much easier to make! Toss a few ingredients into a blender, let it whirl, and enjoy a malt good enough to rival even the best old-fashioned diner! Malted Milkshake Milkshakes are delicious, but in my opinion, nothing compares […] The post Malted Milkshake is found on Chelsea's Messy Apron....
Sorghum Dosa (Jowar)
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Print Sorghum Jowar Dosa Sorghum Jowar Dosa a tasty twist to Rava Dosa. Lately, I am trying gluten free recipes and exploring the grains I rarely used. Sorghum Dosa is one of those recipes. This is a good alternative to regular dosa it is quick and easy to make. Sorghum Dosa batter does not need to be fermented. Sorghum dosa also vegan and gluten free. It is crispy and has a lacy look like Rava Dosa. You can serve this with traditional Samber and coconut Chutney or serve for a snack with cilantr...
Indian Coconut Rice Recipe
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Indian Coconut Rice Recipe Vegan Coconut Rice is an easy and popular South Indian dish made with Basmati rice. This recipe is very simple, quick to make, and delicious! South Indian flavored rice Growing up, coconut rice aka thengai (coconut) sadam (rice) in Tamil was a regular weekend meal in our South Indian household. Mom would also make it... READ:Indian Coconut Rice Recipe...
Bell Pepper & Parsley Rice Recipe
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Bell Pepper & Parsley Rice Recipe is a super simple recipe of a yummilicious stir fried continental rice. Rice is cooked along with some roasted garlic, onions and a hint of rosemary. The pre cooked rice is then tossed with pan roasted peppers and some fresh parsley. Great to be served with conti dishes or use it as am element for casseroles. Serve Bell Pepper & Parsley Rice Recipe along with Herbed Vegetables In Roasted Bell Pepper Sauce Recipe or Roasted Chicken Curry Recipe In...
Roasted Vegetable Lasagna Recipe
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Roasted Vegetable Lasagna is one of the most favourite dishes for dinner at my home. Packed with vegetables and goodness of ricotta or even paneer and durum wheat pasta make it wholesome, nourishing and absolutely delicious. As with any pasta, I always never fail to make the pasta sauce at home from the basics. Fresh herbs, fresh vegetable, including freshly made Ricotta goes right between the delicate layers of this home baked lasagna. But often times, I do end up buying a pasta sauce and Vee...
chocolate chip banana muffins
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Classic banana muffins get a sweet upgrade with melty semisweet chocolate chips baked into each soft, moist and tender bite! One simple trick helps these muffins to bake tall and lofty while keeping their insides deliciously dense and flavorful. You’ll want to make these on repeat for breakfast or snack time, or any time. (more…)The post chocolate chip banana muffins appeared first on Girl Versus Dough....
Copycat Crumbl Frosted Cookies & Cream Milkshake Cookies
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Copycat Crumbl Oreo Cookies are chilled, but super soft cookies that are filled with crushed Oreos and topped with homemade buttercream frosting. Try my Cookies and Cream Cookies for another cookie that has cookie and cream flavor. Copycat Crumbl Frosted Cookies & Cream Milkshake Cookies These Copycat Crumbl Frosted Cookies & Cream Milkshake Cookies are large cookies that are best served cold. (However, I did love them right out of the oven, too. I had to try one, of course.) And no, ?...
Let It Be Sunday, 386!
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Hello, friends! Have any of you figured out how to have a healthy relationship with social media? If so, please clue me in. This summer, I started the practice of deleting social apps during the week, which was good for my mental health + productivity. But then I’d hop on social media over the weekend and mainline it until my screen time report was sky high. Of course, sometimes the Internet is just too fun to sit on the sidelines. Continue reading Let It Be Sunday, 386! at Joy the Baker....
Rice Kheer | Paal Payasam
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Checkout the latest Post Rice Kheer | Paal Payasam in F For Flavour Rice Kheer | Paal Payasam Recipe – A delicious south Indian dessert which is made with Rice, milk and sugar. The Payasam is so creamy and tastes delicious either warm or chilled.Try this quick and easy Paal Payasam in Pressure cooker by following the recipe Read More The post Rice Kheer | Paal Payasam appeared first on F For Flavour....
Pepperoni Naan Pizza
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Pepperoni Naan Pizza This simple, five-ingredient Pepperoni Naan Pizza can be prepped in 10 minutes or less, thanks to all the store-bought shortcuts we’re employing. We start with store-bought naan and you’re going to be amazed by how great of a stand-in it is for pizza dough — especially since we’re going for ease and speed with this […] The post Pepperoni Naan Pizza is found on Chelsea's Messy Apron....